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Mizkan Rice Vinegar 355ml


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 This rice vinegar has a very mild flavour, which can be used in a number of Japanese dishes. Use for pickles, marinades, salad dressings, and of course for sushi.


Rice vinegar is a mellow style of vinegar made from rice. It is an important part of Japanese cooking and was traditionally used as a method of preserving food such as fish, but continues to be used today as extra flavour.

How To Use

This rice vinegar can be used in a number of ways.
• Mix with sugar and salt to create sushi rice vinegar.
• Drizzle a little over your salad as a dressing.
• Use as an ingredient to replace added salt for extra flavour.