Indulge in a refreshing creamy beverage, prepared from a blend of creamer, green tea, premium Matcha tea and sugar.
Japanese green tea that is ground into powder is called "matcha". These green tea leaves are harvested in a special way. They are covered with dark cloths a couple of weeks before the harvest. This gives the tea plants less sunlight, which makes them more chlorophyll. Chlorophyll ensures that the leaves are greener, healthier and tastier.
Creamer (49%) (Glucose Syrup, Hydrogenated Vegetable Oil (Coconut Oil, Palm Oil), Skimmed Milk Powder, Stabiliser-Dipotassium Phosphate (E340ii), Emulsifier-Mono-and-Diglycerides of Fatty Acids (E471), Anti Caking Agent (Silicon Dioxide (E551)), Colouring (Beta-Carotene (E160a)), Sugar, Green Tea Powder, Matcha Powder (2%), Salt, Flavourin